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  • Elyse Lapeyre

3 Ingredient Peanut Butter Cookies

Yes...you heard it right, ONLY 3 ingredients that you most likely already have and less than 10 minutes of making and baking!! This goes out to the bakers who thought they couldn’t- NOW YOU CANπŸ’ͺπŸΌπŸ˜‹πŸͺ ⁣and my peanut buttahhh lovaaaas. Go getcha some kitchen credπŸ‘ŠπŸΌ

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πˆππ†π‘π„πƒπˆπ„ππ“π’ ⁣

- 1 egg⁣

- 1 cup creamy peanut butter (I used @wholefoods organic creamy PB)⁣

- 1/2 cup coconut sugar ⁣

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π‘π„π‚πˆππ„β£

1. Preheat oven to 350 degrees.⁣

2. Mix everything together, I used a stand mixer b/c the PB can get a little sticky when stirring.

3. Use a cookie scooper to scoop out about 1-1.5 tbsp. dough and roll into a smooth ball with your hands and place on a parchment lined cookie sheet.⁣

4. Use a fork to make criss-cross marks and bake for 8-10 min. or until bottoms are golden brown! ⁣

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That’s it!!! You can do this, now go make some delicious cookies & don’t forget to tag

@thehealthylittlefoodie_πŸ’—

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