Recipe inspired by Kristin Cavallari's Stuffed Shells with Cashew Ricotta recipe from her cookbook, "True Comfort".
Who knew that comfort food and guilt-free food could be one in the same?! My version of this recipe uses my favorite, clean jarred marinara sauce and brown rice lasagna noodles. Each bite will contain creamy and zesty cashew ricotta, hearty marinara sauce, and al dente noodles. This is not only an easy recipe but also fun to do with kids!
